Shrunken Carrots

Well, there has to be a  problem somewhere - maybe with the cook. I found a recipe for air fried carrots cooked to perfection (according to the photo) in an air fryer.

When I tried, the final dish was not as photogenic as the one on the world wide web. They were shrinking half way through when I shook the basket. At the end of the time I didn't think they were quite done but I was afraid they were going to shrink away to tooth pick size.

Someone said they were rubbery. The recipe said brown sugar glazed carrots are delicious.  I guess we may stay with potatoes and Brussels sprouts.