Here is my pan after scrambling two eggs.
I am a sucker for advertising. On this one I waited until a friend/relative reported that nothing sticks. Eggs slide right out! Wow! I'll bet $19.95 on that fact.
Well two things are apparent: A. The pan is faulty or B. I don't know how to cook.
Thinking it's probably B. I used butter and a low heat.
Ever the optimist, I tried browning hamburger for chili in same pan. This time it was a JOB getting the stuck meat off the pan. I used no scrubber or abrasive cleaner - just a soft dish cloth.
I may donate it to Good Will.
I looked at a pan similar...I was sold on the not sticking part:(
ReplyDeleteMaybe I just don't know how to cook!
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