Today it is cool and rainy so soup sounded good. I had everything for the soup Nazi's recipe except an apple. How much difference could the absence of an apple make in a big recipe?
So I made it anyway. It was good and I didn't miss the apple.
2 skinless chicken thighs
1 cup peeled and chopped apple
1 cup chopped carrots
1 (15 oz.) can fire roasted tomatoes
1 tbsp. dried onion flakes (I chopped up some onion)
1/4 cup raisins
1 tsp. fresh lemon juice
2 tsp. curry (I used only one)
1/4 tsp. nutmeg
3 cups chicken broth
1/3 cup long grain white rice (to be added later)
Use a 6 quart slow cooker. Place chicken thighs in bottom of cooker. Add all ingredients. I mixed the spices and lemon juice in with the broth and pour over all.
Cook on low 8 - 10 hours. At the end you can separate the meat into shreds by using two forks.
You can put the raw rice in the last 30 minutes and turn cooker to high. I chose to cook the rice separately and add near the end. (I wanted it to be fully cooked.)
This is also known as Mulligatawny (sp?) soup.