Banana Pancakes

 

I am a sucker for new recipes. Sometimes they are too odd to be prepared the second time. I

once made a Chocolate Sausage cake. It was more sausage flavor than chocolate so that

was a one time thing.

I saw a recipe with two (2) ingredients. Since I had half a ripe banana, I halved

the recipe and added one egg.

Smashing that banana into a pulp and adding the beaten egg, I was ready to fry.

Not quite as thin as a crepe nor as tasty, this is one that probably won't be made again.

 

In case you want to try:

Half cup mashed ripe banana

Two eggs, beaten.

Treat as pancake batter.

Try and eat.